Fishery managementDefinition (http://www.fao.org/docrep/005/y3427e/y3427e03.htm#bm03.2) The integrated process of information gathering, analysis, planning, consultation, decision-making, allocation of resources and formulation and implementation, with enforcement as necessary, of regulations or rules which govern fisheries activities in order to ensure the continued productivity of the resources and the accomplishment of other fisheries objectives. (FAO) Preferred Units: N/A Scope Note: N/A This term is used for the following terms: N/A Approved Date 05-Nov-2013 Items having a keyword or observed-property relationship to this subject term Click here to give feedback on this term or suggest an update. |